Susumaniello – Puglia I.G.P. Red wine with a pleasant and delicate aroma, of extreme elegance and balance. It is a wine that pairs perfectly with meat dishes, cheese, and cured meats.

13-day maceration pre/post fermentation, racked into French barriques.

Ruffiano is a high-quality sparkling wine, produced with Fiano IGP grapes and following the Charmat method for fermentation.

Ruffiano brut is perfect as an aperitif or to accompany fish dishes, shellfish, and fresh cheeses. Its elegance and freshness make it ideal for any special occasion.

The white wine produced from Verdeca grapes is classified as IGP Valle d'Itria and is characterized by a pale straw color, a floral and fruity aroma, and a dry and fresh taste with a pleasant acidity.

Verdeca wine pairs perfectly with fish and seafood dishes, as well as fresh cheeses and vegetable-based dishes.

Odegitria Spumante is an excellent choice for those who wish to savor a high-quality Italian sparkling wine.

The color of this sparkling wine is a pale straw yellow, with a fine and persistent mousse that denotes the product's quality. On the nose, Odegitria Spumante presents a bouquet of ripe yellow-fleshed fruit notes ranging from summer plums to pineapple and papaya, notes of candied cedar, and fragrances of fresh flowers, lily of the valley, and hawthorn. A Brut with 13% alcohol by volume.

Susumaniello Rosé IGP Puglia wine is primarily produced in the Valle d'Itria area, specifically in the municipalities of Martina Franca and Alberobello.

Susumaniello Rosé is a versatile wine that pairs well with a wide range of dishes, including light appetizers, salads, fish dishes, and vegetable-based dishes. Generally, it is best served chilled, at a temperature of approximately 8-10°C.

Selva is produced using only Verdeca, Bianco d'Alessano, and Fiano grapes, cordon-trained and carefully cultivated in the vineyards of Locorotondo, Cisternino, and Fasano.

If you are a lover of quality white wines, Selva Locorotondo DOC is the perfect choice to accompany your fish, seafood, vegetable, and fresh cheese dishes.

Lei, the Italian white wine produced by Cantine Albea, is a high-quality wine, made from the Troia, Viognier, and Maresco grape varieties, carefully selected with great attention to ensure an exceptional final result.

Suitable for wine lovers who are looking for a high-quality product with a unique and refined taste. We are confident that this wine will satisfy even the most discerning palates, thanks to its complexity and freshness.